Food Prep: Stir-Fry
Stir-Fry is a pretty typical food prep I will do about once every 6-8 weeks. It is not always like this - I alternate vegetables, meat, and sauce but I made this is one yesterday and it's of my favorites. Since I am working on bulking up, I am less worried about carbohydrates but still care about getting plenty of vegetables and protein. This is a great, easy way to get a couple cups of various vegetables in each meal.
Thanks for reading! Comment with your favorite stir-fry ingredients!
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